big batch kris kringle cookies

By momofsixplus1

Ingredients

• 1 cup softened butter
• 1 cup granulated sugar
• 1/2 cup firmly packed brown sugar
• 2 eggs
• 1 tsp vanilla
• 2 cups flour
• 2 tsp baking soda
• 12 sq chopped white baking chocolate
• 2 cups each dried cranberries and chopped nuts

Preparation

Step 1

beat butter, sugars in large bowl with electric mixer until light and fluffy. add eggs and vanilla until well blended. add flour and baking soda;mix well.

stir in white chocolate squares, nuts and cranberries. drop rounded tablespoonfuls of dough onto greased cookie sheets.

bake at 375 for 12 minutes or until golden brown. cool 3 minutes, then remove from cookie sheets. cool completely on wire racks.

makes about 6 dozen.