Refined, well balanced, original and economical.
|300||g/ 10 oz chicken livers|
|½||spoon chopped leaf parsley|
|½||spoon lemon juice|
|1||spoon vegetable oil|
Wash the chicken livers and dry well.
Put them in the ActiFry, add a spoon of oil and cook for 15 minutes.
Add the parsley, the grenadine and the lemon juice. Cook for 5 minutes.