I remember the first time I had a piece of zucchini bread–I was shocked that something as nondescript and, well, vegetative could be a part of something so delicious!
Still picking zucchini and summer squash out of your garden? Here’s one more way to serve it up and it’s super easy!
Isn’t it funny how zucchini seems to wait until the very last couple weeks of summer to really produce. Then we are left with mounds of it. I love using it in savory dishes as well as sweet. Nothing like a baking sheet of soft and chewy zucchini cookies to wake one up on a more »
Seeing as this is the last official week of summer, it’s high time to use up the last of that zucchini growing in your backyard or taking up space in your refrigerator’s hydrator!