Herb Garden for my Patio
How much money do you think you spend on herbs every year? It seems like every time I go to the store I am in need of some herb to go with the recipe I am making. With each packaging usually costing between $4-$5 this is a very expensive habit. Now, of course you can more »
Lamb and Zucchini Kebabs with Halloumi Cheese
Isn’t it funny how zucchini seems to wait until the very last couple weeks of summer to really produce. Then we are left with mounds of it. I love using it in savory dishes as well as sweet. Nothing like a baking sheet of soft and chewy zucchini cookies to wake one up on a more »
Basil Lillet Kamikaze
Are you knee deep in basil? Did you really mean to plant, buy, beg, borrow or steal quite so much of it? It’s like something just came over you right? Well you are not alone. There’s an Old Italian saying, “make pesto while the sun shines”. It’s a rather astute observation. It’s not merely a more »
Grilled Branzino
I am a huge fan of using herbs to season food. It is a great way to change up recipes without adding extra calories to a dish. I use to have a cupboard full of little glass jars full of delicious herbs. Then a year later, I would still have those little glass jars full more »
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