Kabob Party
Sometimes the key to a great cocktail party isn’t the booze at all. It’s the food. As the weather warms I want you to consider a Kabob Party. Kabobs are perfect party food. They can be finger food or they can be served on a plate. It’s an easy theme for a party because the more »
Danish Rolls!
One of my favorite things when I was a little girl was te boller, a form of Danish roll that can be eaten for breakfast, lunch, dinner, and even as a sweet snack. I use to go to my grandmother’s house and she would always have some ready just for my brother and I! Now, more »
Can I Poach? Surely!
I love (LOVE) poached eggs. They remind me of Sunday brunches in the Spring and Summer where I spend my time sipping on Bellinis with my best friend, eating delicious foods, and of course gossiping. I never thought I would be able to do it myself since i’m not a professional chef. This week’s topic more »
Roasting Away!
This week we’re talking about all things that can be roasted and giving you great recipes to try. Usually when I personally think of roasting I also think of waiting. Yes, the dinners are usually amazingly decadent, but the slow and low roasting takes all day and leaves me …well….hungry. However, this roasted Brussel Sprouts more »
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