Featured Foodie: Meaghan Mountford
Meaghan Mountford decorates cookies. Probably some of the most amazing cookies you’ve ever seen. Meticulous, clean, and direct, Meaghan’s decorating technique is nearly flawless. From a googly-eyed marshmallow monster to a 20-piece snowman, you might say Meaghan builds cookies like a carpenter builds a barn: smooth lines, exact measurements, everything in its place. But the more »
an elegant sufficiency
When thinking about classic desserts, red velvet cake may not be the first thing that comes to mind. I submit, however, that it is or at least eventually will become a new classic. Yes, it has its detractors, namely those who are uncomfortable with the large amount of red food coloring involved. It wouldn’t be more »
5 Great Gifts for Foodies
Any good cook knows that food is an expression of love. Why? Because at it’s core cooking is a selfless act. Whatever we’re making, as we’re cracking eggshells or melting butter, we’re doing it with others in mind. We put a little of ourselves into all the food we make, which makes our kitchen creations a more »
Read All About It!
We have lots of big news going on around here. I spent all morning trying to figure out how to prioritize it into the most succinct, digestible format. But when you’re really excited about something, organization and clear-thinking seem to go out the window. So I’m just going to lay it all out there for more »
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