Posted by Kathy on November 28, 2012 · 3 Comments
Fondue can be more than just cheese or chocolate. This peanut fondue has a subtle spiciness with a hint of curry mixed in a base of coconut milk. Yum!
Filed under Kathy Hester · Tagged with curry, dairy-free, Fondue, non-dairy, peanut, vegan, vegetarian
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