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Chocolate Panna Cotta

There’s ice cream, creme brulee, then chocolate panna cotta.  Yep, this chocolate panna cotta recipe is right on up there with my top desserts. I used 1/4 cup less heavy cream but made sure to use the mascarpone for a truly decadent treat.  This is great for a warm summer day because it requires no more »

Pastitsio

I really enjoyed making and eating this lasagna.  The first forkful reminded me of what it’s like to bite into my favorite truffle.  You know what I’m talking about? First, you’ve got this cheesy, almost velvety top layer that the cheese and egg provide.  The eggs actually took on the texture of ricotta cheese after more »