It’s time for me to pick a signature cocktail of my own to help define the upcoming season. Rhubarb is a special springtime treat. It’s sour bite makes it a natural in cocktails and it’s Easter Egg hue is too pretty to ignore. So when I sat down to develop an Easter inspired cocktail I knew just where I wanted to go. Rhubarb Gin and Tonic.
Well I’ll drink to that! Because when the thermometer begins to rise, the cocktail I most typically pour into my glass is the good old G&T– Gin and Tonic! I like its crisp, herbal nature. Sure it’s got the kick of gin but I like them light enough to be able to enjoy more than one when the mood strikes. That’s a perfect springtime cocktail in my mind.
But this is an Easter cocktail and I have decided to tweak this classic with rhubarb. You heard me right, rhubarb. more »